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COMPANY INTRODUCTION

“Jidopyo Sung Gyung Laver”is derived from Sung (成(to accomplish)) and Gyung (京(capital city)), which means to become a capital city (首都) of laver with a belief to produce products that capture the consumer’s mind.

Ranks first in MS in the super channel laver category, we are operating through a management system equipped with the latest sanitary facilities to produce clean and safe products. All raw materials are constantly striving to produce high-quality products through strict inspection and management to serve our customers. In order to provide most delicious and fresh products to our customers, we do not produce our products in advance and have a shelf life of 6 months with strictly managed quality control system and we are striving to develop new products in consideration of customer’s diverse tastes and preferences.

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COMPANY INTRODUCTION 

“Jidopyo Sung Gyung Laver”is derived from Sung (成(to accomplish)) and Gyung (京(capital city)), which means to become a capital city (首都) of laver with a belief to produce products that capture the consumer’s mind.

Ranks first in MS in the super channel laver category, we are operating through a management system equipped with the latest sanitary facilities to produce clean and safe products.
All raw materials are constantly striving to produce high-quality products through strict inspection and management to serve our customers.


In order to provide most delicious and fresh products to our customers, we do not produce our products in advance and have a shelf life of 6 months with strictly managed quality control system and we are striving to develop new products in consideration of customer’s diverse tastes and preferences.

HISTORY


1981

Started the sale of Laver


1994

Registered as a manufacturer Processing for seasoned laver


1999

Establishment of office and 1st factory in Ojeong-dong Daedeok-Gu Daejeon


2000

Establishment of the 2nd factory in Seongnam-dong Dong-gu Daejeon


2006

Received the prize from a director of Independence Hall

(Indicated Dokdo on all products)


2008

Awarded the National Tourism Souvenir Contest

Certification of Ventur Business

Acquired and retention of 2 patents for seasoned laver

- Manufacturing process

 of seasoned laver

- Oil composition for seasoned laver and its utility for manufacturing of seasoned laver


2009

Establishment of new office and factory in Wadong Daedeok-gu Daejeon


2010 

Awarded by Minister of Small and Medium Business 



2014 

Awarded the Export Tower of Trade Day


2015 

Establishment of Sung Gyung Food Incorporated

Awarded the fisheries policy section by the Ministry of Oceans and Fisheries


2016 

Obtain HACCP Certification

Obtain Organic Certification


2017 

Obtain Excellent Employment Company Certification


2018

Obtain USDA-NOP Certification

Obtain FSSC 22000 Certification

Female- friendly Company Certification


2019

R & D Department ( Corporate Research Institute)

Obtain Excellent Labor-Management Company 


2020

Second Factory Completion

Selected as US$5 million Export Tower 

Family-friendly Company Certification

Commendation from minister by Minister of Oceans and Fisheries


2021

Innovation Business Certification


1981

Started the sale of Laver


1994

Registered as a manufacturer Processing for seasoned laver


1999

Establishment of office and 1st factory in Ojeong-dong Daedeok-Gu Daejeon


2000

Establishment of the 2nd factory in Seongnam-dong Dong-gu Daejeon


2006

Received the prize from a director of Independence Hall

(Indicated Dokdo on all products)


2008

Awarded the National Tourism Souvenir Contest

Certification of Ventur Business

Acquired and retention of 2 patents for seasoned laver

- Manufacturing process

 of seasoned laver

- Oil composition for seasoned laver and its utility for manufacturing of seasoned laver


2009

Establishment of new office and factory in Wadong Daedeok-gu Daejeon


2010 

Awarded by Minister of Small and Medium Business 



2014 

Awarded the Export Tower of Trade Day


2015 

Establishment of Sung Gyung Food Incorporated

Awarded the fisheries policy section by the Ministry of Oceans and Fisheries


2016 

Obtain HACCP Certification

Obtain Organic Certification


2017 

Obtain Excellent Employment Company Certification


2018 

Obtain USDA-NOP Certification

Obtain FSSC 22000 Certification

Female- friendly Company Certification


2019 

R & D Department ( Corporate Research Institute)

Obtain Excellent Labor-Management Company 


2020

Second Factory Completion

Selected as US$5 million Export Tower 

Family-friendly Company Certification

Commendation from minister by Minister of Oceans and Fisheries


2021

Innovation Business Certification



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LOCATION

SUNG GYUNG FOOD CO.,LTD
CEO : LIM YOUNG CHEONG


Business Registration Number : 318-81-06151

Mail-order-sales registration number : No.2-05-17-0012

Chief Privacy Officer : SEO JUNG WOO

Head Office(First Factory) : 1st Floor (Wadong), 351 Sintanjin-ro, Daedeok-Gu, Daejeon, South Korea

Second Factory：Underground 2nd floor，377 Sintanjin-ro,Daedeok-gu, Daejeon

Seoul Office : 8F S-08, 10, Chungmin-ro, Songpa-gu, Seoul, Republic of Korea 

E-MAIL : sgfoodadmin@sgfoods.co.kr

Head Office TEL : +82 42 632 8600 

Seoul Office TEL : +82 2 403 8703

Copyrightⓒ 2015 SUNG GYUNG FOOD CO. All rights reserved.

SUNG GYUNG FOOD CO.,LTD I CEO : YUK HYUN JIN


Business Registration Number : 318-81-06151 I  Mail-order-sales registration number : No.2-05-17-0012

Chief Privacy Officer : SEO JUNG WOO

Head Office(First Factory) : 1st Floor (Wadong), 351 Sintanjin-ro, Daedeok-Gu, Daejeon, South Korea

Second Factory：Underground 2nd floor，377 Sintanjin-ro,Daedeok-gu, Daejeon

Seoul Office : 8F S-08, 10, Chungmin-ro, Songpa-gu, Seoul, Republic of Korea 

E-MAIL : sgfoodadmin@sgfoods.co.kr

Head Office TEL : +82 42 632 8600 I Seoul Office TEL : +82 2 403 8703

Copyrightⓒ 2015 SUNG GYUNG FOOD CO. All rights reserved.